APRICOT

Via degli Asini di Brisighella

In brief

  • Exceptional taste: sweet, juicy, delicious
  • Good water and fibre content 
  • Absence of fats or cholesterol
  • Antioxidant properties
  • Good content in potassium and vitamin A
  • Medium - low glycemic index
  • Useful to lower the cholesterol levels  
  • Ideal to prevent cell ageing 
  • Indicated to normalise high blood pressure 
  • Very useful in case of : constipation, high cholesterol, hypertension

when you can find me?

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Nutritional values

Composition
Value for 100g
Energy 28 kcal / 117kj
Proteins 0.4
Lipids 0.1
Carbohydrates of which sugars
6.8 - 6.8
Fibre 1.5
Cholesterol 0
Potassium320 mg
Vitamin A 360 r.e

Here is the fruit that finds the ideal conditions in Romagna to best express its organoleptic properties.

The Mosaila apricot is irresistible both for its warm orange and red colours, , and for its exceptional taste.

Sweet, juicy, delicious, it is the ideal fruit both for adults and children. Low in calories, fat-free, it is rich in substances very useful for our skin. In fact it contains beta-carotene and lycopene; their action is indispensable for our organism because they help to hinder the formation of  bad cholesterol. Together with vitamin A, they fight the harmful effects of free radicals.